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Allergens on the menu
A guest asks and the answer comes from memory.
If you paste the dishes and the ingredients you wrote down, it can flag which ones mention an allergen from a list you provide. It does not say a dish is safe.
How to use it
- Press Copy, or the button for the app you use.
- Paste the text into the chat.
- Write what you need, with your own details. For example:The guest cannot eat peanuts. Today's dishes: salad with walnuts, grilled chicken, peanut sauce, plain rice.
Note: it does not replace a doctor or a nurse.
You write
The guest cannot eat peanuts. Today's dishes: salad with walnuts, grilled chicken, peanut sauce, plain rice.
You get back
Allergens on the menu - The guest cannot eat peanuts. - Today's dishes: salad with walnuts, grilled chicken, peanut sauce, plain rice. This is what your note comes to. Change it if something is not from your day.
In three steps
- Tell it about "Allergens on the menu" in your own words, the way you would tell a coworker.
- Read what comes back and change any figure or name you did not say.
- Leave it in the kitchen or at the register before you open.
A tip. Write amounts and names the way your place actually uses them.